Lobster season in Sweden has officially begun! From June to September (but mostly September), seafood lovers can enjoy freshly caught lobster in authentic coastal villages such as Smögen, Fjällbacka, and Grebbestad. For culinary travelers, this is the perfect time to plan an unforgettable (late) summer experience on Sweden’s west coast.

HUMMER?

For those who may not know: “hummer” is the Swedish word for lobster - a large crustacean famous for its tender, juicy meat. Lobsters are caught in the cold, clear waters of the North Sea and the Baltic Sea. In Sweden, lobster has been considered a delicacy for centuries, and during lobster season they are at their very best: full of flavor and perfect for both traditional dishes and modern culinary creations.

LOBSTER SEASON: WHEN AND WHY

Sweden’s lobster season runs from June 1st to September 30th. During this time, lobsters are at their peak: tender, juicy, and full of flavor. Want to try your hand at lobster yourself? Here are some of our favorite (Swedish-inspired) recipes:

• Lobster Thermidor – the classic French preparation, also popular in Sweden!
• Gratinated lobster – simplicity at its best, with just a hint of lemon and garlic.
• Skaldjursplatå – go all out the Swedish way, with a seafood platter.

BEST PLACES FOR LOBSTER ON THE SWEDISH WEST COAST

The Bohuslän region is famous for its fresh lobster and picturesque fishing villages:

• Smögen - a lively harbor town with iconic red boathouses and fantastic seafood restaurants.
• Fjällbacka - an idyllic coastal village surrounded by cliffs, perfect for photos and lobster fresh off the boat.
• Grebbestad - an authentic fishing village and a popular seaside destination among locals.

Combine your culinary experience with a boat trip, kayaking, or a stay in one of the charming boutique hotels (which we’ll be happy to arrange for you).

TRAVEL TIPS AND PRACTICAL INFO

Booking accommodations and restaurants in advance is recommended, as lobster season is one of the most popular times of the year on Sweden’s west coast. Beyond enjoying lobster, the region also offers plenty of activities for travelers: take a walk along the scenic archipelago, soak in breathtaking sea views, and taste local seafood along the way. The region is also very family-friendly; many hotels offer children’s activities and family accommodations, so even the youngest travelers, who might not yet be lobster fans, will have a fantastic time.

PLAN YOUR TRIP

Plan your culinary journey to Sweden’s west coast now with Travel.se. Discover lobster season, taste the finest lobster, and experience an unforgettable late summer in Sweden!